Crema de calabacín

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Crema de calabacín. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Crema de calabacín is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Crema de calabacín is something which I have loved my whole life.

Many things affect the quality of taste from Crema de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín estimated approx 40 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Crema de calabacín using 5 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Crema de calabacín:

1. 1 calabacín
2. 1 puerro
3. 1/2 cebolla
4. 1/2 cucharilla pimientas variadas
5. 100 mil de nata

Steps to make to make Crema de calabacín

1. Pelamos el calabacín, hacemos lo mismo con el puerro, y la cebolla
2. Picamos muy fino, ponemos una olla al fuego con aceite, echamos las verduras y pochamos diéz minutos
3. Pasado el tiempo, añadimos la pimienta y sal, cubrimos de agua tres dedos por encima de las verduras, tapamos y dejamos que cueza un rato
4. Ya cocidas las verduras trituramos, añadimos la nata y lista!!!!

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So that's going to wrap it up with this special food Recipe of Quick Crema de calabacín. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!