Postre fit queso fresco batido 0%

Postre fit queso fresco batido 0%

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Postre fit queso fresco batido 0%. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Postre fit queso fresco batido 0% is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Postre fit queso fresco batido 0% is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Postre fit queso fresco batido 0%, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Postre fit queso fresco batido 0% delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Postre fit queso fresco batido 0% is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Postre fit queso fresco batido 0% estimated approx 30 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Postre fit queso fresco batido 0% using 6 ingredients and 4 steps. Here is how you cook that.

Si buscas hacer un postre rápido, ligero y Saludable este es perfecto! En esta ocasión he usado miel, café y cacao, pero alguna vez lo he hecho con fresas o arándanos y queda genial 🙌🤤 podéis utilizar la alternativa que más os guste.

Ingredients and spices that need to be Make ready to make Postre fit queso fresco batido 0%:

  1. 250 ml queso fresco batido
  2. 4 galletas 0% azúcares
  3. 2 cucharaditas cacao en polvo 0%
  4. 2 cucharaditas miel
  5. 1 cucharadita café soluble
  6. 1 pizca canela

Steps to make to make Postre fit queso fresco batido 0%

  1. En primer lugar repartimos el queso fresco batido 0% (puede ser yogur griego) en 3 recipientes (si decides hacer dos sabores lo haces en dos recipientes, dependerá de los sabores que quieras darle al postre). En un bol pongo las dos cucharaditas de miel y batimos bien; en otro bol ponemos la cucharadita de café soluble y batimos bien y en el tercer bol le pongo las dos cucharaditas de cacao puro 0% y batimos bien.
  2. Me vais a perdonar pero fui tan rápido que me olvide hacer la foto a los 3 recipientes separados! 🥴Os prometo que la próxima vez que lo haga no me olvidaré!!!🙏 por otro lado he picado las galletas (@TIP: no como galletas ni alimentos ultraprocesados, compro galletas en ocasiones para postres, estas las elegí porque tienen un 2, 8g de azúcar y 0, 01 de sal en 100 g. Dentro de todo lo que lleva me tranquiliza que en azúcar y sal son bajas, y un día no son todos los días!☺️)
  3. Ahora nos toca servirlo, yo elegí este tipo de cuenco que aparece en la foto. Primero puse en la base un poco de galleta picada, a continuación puse el queso fresco con la miel, encima puse el queso fresco con el café y arriba del todo puse el queso fresco con el cacao (el orden es indiferente) por encima le acabe echando un poco de galletas picadas y una pizca de canela. (En la foto no se aprecia bien los 3 tonos....)!!
  4. Es un postre ideal para una noche porque es súper ligero, ya lo veréis que entra súper bien y no cae pesado. Yo no uso azúcar, pero a quién le guste dulce aconsejo que le echéis edulcorante, (unas gotitas de stevia👌🏽). Otras veces lo he hecho en dos sabores uno con miel y el otro con frutos del bosque (fresas o arándanos), podéis hacer mil combinaciones! Espero que os guste🙌😍😘

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So that is going to wrap it up for this special food Recipe of Ultimate Postre fit queso fresco batido 0%. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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