Harcha de yogur en sartén

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, Harcha de yogur en sartén. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
Harcha de yogur en sartén is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Harcha de yogur en sartén is something that I have loved my whole life. They are fine and they look wonderful.
Many things affect the quality of taste from Harcha de yogur en sartén, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Harcha de yogur en sartén delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Harcha de yogur en sartén is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Harcha de yogur en sartén estimated approx 20 minutos.
To get started with this particular recipe, we have to first prepare a few components. You can have Harcha de yogur en sartén using 13 ingredients and 3 steps. Here is how you cook that.
Queda muy esponjosa y está buenísima
Ingredients and spices that need to be Take to make Harcha de yogur en sartén:
- 2 vasos sémola mediana o fina
- 5 cucharadas aceite de girasol
- 1 sobre levadura química
- 1 cuchara grande de azúcar
- 1 sobre azúcar vainilla
- 2 yogures naturales
- 2 cucharas leche
- 1 huevo
- Para la cobertura
- 2 cucharas mermelada
- 2 cucharas agua de azahar
- Coco rallado
- Mantequilla o margarina para untar en la sartén
Steps to make to make Harcha de yogur en sartén
- Primero mezclamos muy bien todos los ingredientes menos la sémola y la levadura, hasta que consigamos que consigamos que la mezcla quedé uniforme
- Cuando esté todo bien mezclado añadiremos poco a poco la sémola y finalmente la levadura, dejamos reposar 5 minutos y mientras huntaremos en una sartén por todo y también esparciremos una pizca de sémola encima de la mantequilla.
- Pasados los 5 minutos añadimos la mezcla a la sartén y tapamos nuestra sartén, pondremos el fuego al número 4 y dejaremos que se haga bien por cada lado dándole la vuelta con un plato plano o con la tapa de la sartén como os resulte más cómodo. Cuando esté dorado por los dos lados retiramos de la sartén, para la cobertura mezclamos la mermelada y el agua de azahar hasta que quede líquida la mezcla y la añadimos a nuestra harcha junto con el coco.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Speedy Harcha de yogur en sartén. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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